![]() Wow, a copycat drink recipe that you can actually make ahead of time! That’s right – you can store the melted mocha mixture in the fridge for 2 to 3 days. Storing A Peppermint Mocha From Starbucks See where I’m going with this? There are limitless ways to customize! Enjoy Other Flavors – Some espresso powder will really highlight the coffee aspect of this latte, while white chocolate would be a super sweet substitute.Ĭaramel and hazelnut syrup would add a whole new dimension.I can take it to work with me to reheat, or heat it up after dinner for a quick night cap with dessert. Make A Bunch! I like to make enough for multiple cups so I can enjoy this drink for at least a couple of days.Just let this mixture cool a tad and pour it over iced for a smooth iced latte suitable for the season. Make It Iced! Hey, no hate for those who drink iced drinks in the winter – I’ve been there!.If that isn’t working, try a meat mallet – or even a small hammer! How to Crush Candy Canes – This can be sticky and messy! The best way to crush peppermint candies is to unwrap them and place them in a baggie.Pour the latte into two mugs, add your toppings, and viola! That’s it! Were you expecting something more complicated? Peppermint Mocha Recipe Tips & Substitutions Stir continuously until the candy melts and the pot is warm or hot. Heat the coffee, milk, sugar, peppermint candy, and cocoa powder in a small saucepan over medium heat. Whipped cream and chocolate shavings are classic, but a handful of mini marshmallows and more crushed peppermint candies would also be beyond adorable on top! The molasses-like flavor of brown sugar isn’t too compatible with our other ingredients.Īnd while I haven’t tried alternative sugars to make a peppermint mocha latte, please feel free to do so – and let us know how it goes! Granulated Sugar – White granulated sugar is best.How cute is that? An alternative peppermint candy can be used to make the peppermint mocha latte itself, but try to use the canes to really sell that presentation! ![]() Candy Cane – So you should crush a few and then leave two (or more if you’re making multiple batches) for stirring.Whole Milk – Replace the milk in the peppermint mocha recipe with half and half or heavy cream for a thicker, creamier drink. A big welcome back to our classic holiday hot chocolatelovingly made with chocolaty mocha sauce, peppermint-flavored syrup and steamed milk and sweetly topped with whipped cream and dark-chocolate curls. ![]() Coffee – Only a strong brew will do! To make a strong coffee, use 2 tablespoons of your grounds of choice to 4 cups of water.I didn’t know until I ordered one on Red Cup Day (Be sure to order the toasted one)!Īnd as far as Starbucks copycats go, you’d be well off to learn how to make their vanilla cold foam for that curated coffee house taste. Speaking of seasonal, did you know the white chocolate mocha frappe from Starbucks™ isn’t seasonal? ![]() Instead, spend just 5 minutes in the kitchen to whip up a couple steaming mugs filled to the brim with a peppermint mocha latte - the sweet minty aftertaste with deep mocha creates a beautiful balance that’ll perk you right up! No matter how you prepare it, this easy copycat peppermint mocha is sure to bring you a little bit of cheer from the comfort of your own home.Don’t waste your time in the drive thru this Christmas season! There are lots of ways to personalize this drink to make it fit your personal taste - hot, iced, more or less syrup, milk substitute, and so on. Though a Starbucks peppermint mocha is made with espresso, you could easily just sub a regular cup of coffee with the mocha and peppermint syrup if you don't have an espresso maker. Odds are, you have most of the ingredients you need to make this recipe at home right now! Cocoa powder, milk, espresso, and peppermint syrup are really all you need to throw the drink together, though you can opt for whipped cream and mint candy as a garnish. This recipe is easy to make, inexpensive, and tastes just as delicious as the Starbucks version. As much as I love it, however, a daily Starbucks run isn't exactly in the budget. And while the peppermint mocha isn't technically a seasonal drink, it definitely tastes a lot better during the cozy winter months. Starbucks's peppermint mocha is one of my favorite drinks to order around the holidays - it's rich, minty, and incredibly warming. ![]()
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